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Polymorphisms in pattern recognition receptor genes of indigenous and White Leghorn breeds of chicken

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Effects of organic zinc on the performance and gut integrity of broilers under heat stress conditions

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Comparison of some meat quality and liver characteristics in Muscovy and mule ducks

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The influence of zinc-methionine bioplex supplementation to pregnant and lactating sheep on selected wool parameters

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Meat quality of Pulawska breed pigs and image of longissimus lumborum muscle microstructure compared to commercial DanBred and Naima hybrids

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Technological and nutritional properties of meat from female wild boars (Sus scrofa scrofa L.) of different carcass weights

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Genetic background of coat colour in sheep

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Effect of Extender and Cooling Rate on the Quality of Frozen Thawed Semen of Bali Bull (Bos sondaicus)

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Competitiveness of Smallholder Beef Cattle Farming in Gorontalo District, Gorontalo

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A COMPARATIVE EVALUATION OF CRASH DATA QUALITY IDENTIFICATION METHODS

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