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  <title>The Regional Analysis of Beef Cattle Farm Development in Semarang Regency</title>
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  <namePart>B. Santosoa</namePart>
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  <namePart>B. W. H. E. Prasetiyono</namePart>
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   <publisher>a Master Program in Environmental Science, Diponegoro University</publisher>
   <dateIssued>2019</dateIssued>
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 <note>One of the reasons for the low production and productivity of beef cattle in Indonesia is that&#13;
information on the allocation of livestock areas development is not yet clear. This study aimed to&#13;
determine the priority areas for developing beef cattle farm in Semarang Regency based on the&#13;
concept of sustainability. Sustainability was analyzed through the determination of leading&#13;
commodities (analysis of Location Quotient and Shift Share), optimization of regional potential&#13;
(analysis of carrying capacity and carrying capacity index of forage, and assessment of suitability&#13;
of ecological environment of beef cattle). The process of spatial analysis used GIS software.&#13;
Comprehensive planning for the development of beef cattle farm was directed in three sub-districts,&#13;
namely: Bringin, Bancak, and Banyubiru. The results of the analysis showed that the three subdistricts were beef cattle base areas (LQ&gt;1), had business growth (positive SS), and had a safe status&#13;
for forage availability (&gt;2). Other results showed that the carrying capacity for beef cattle farms in&#13;
Bringin sub-district was 15,829 AU, Bancak was 8,457 AU, and Banyubiru was 6,315 AU. The land area&#13;
suitable for beef cattle farm from the three priority sub-districts was 5,760.141 Ha. It can be concluded&#13;
that the development of beef cattle farm in Semarang Regency is focused on three priority subdistricts, namely: Bringin, Bancak, and Banyubiru. The results of this study can be an input for local&#13;
governments in determining the direction and pattern of beef cattle farm development to be more&#13;
sustainable</note>
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