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  <title>Productivity, Nutrient Composition, and Hydrocyanic Acid Concentration of&#13;
Super-2 Forage Sorghum at Different NPK Levels and Planting Spaces</title>
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 <name type="Personal Name" authority="">
  <namePart>D. Astuti</namePart>
  <role>
   <roleTerm type="text">Primary Author</roleTerm>
  </role>
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 <name type="Personal Name" authority="">
  <namePart>B. Suhartanto</namePart>
  <role>
   <roleTerm type="text">Primary Author</roleTerm>
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  <namePart>N. Umami</namePart>
  <role>
   <roleTerm type="text">Primary Author</roleTerm>
  </role>
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 <name type="Personal Name" authority="">
  <namePart>A. Irawan</namePart>
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   <roleTerm type="text">Primary Author</roleTerm>
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  <place>
   <placeTerm type="text">Yogyakarta</placeTerm>
   <publisher>Agrotechnology Innovation Center, Universitas Gadjah Mada</publisher>
   <dateIssued>2019</dateIssued>
  </place>
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  <languageTerm type="text">English</languageTerm>
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 <note>Low digestibility and toxicity of hydrocyanic acid (HCN) in sorghum forage are disadvantage for&#13;
ruminant. Appropriate fertilizer application and planting strategy can improve sorghum yield and&#13;
quality. A field experiment was aimed to investigate the productivity, nutrients content, and HCN&#13;
concentration of Super-2 forage sorghum (Sorghum bicolor (L) Moench) at different planting spaces and&#13;
levels of NPK fertilizer. The seeds were planted according to 3×3 factorial design in which the first&#13;
factor was planting space (J1= 90×20 cm, J2= 75×25 cm, and J3= 60×30 cm) and the second factor was&#13;
three levels of NPK fertilizer (P1= 0 kg/ha; P2= 100 kg/ha; and P3= 200 kg/ha, respectively). Crude&#13;
protein (CP), crude fiber (CF), and HCN concentration were affected by the interaction of NPK levels&#13;
× planting spaces (p</note>
 <note type="statement of responsibility"></note>
 <classification>NONE</classification>
 <identifier type="isbn">2615787</identifier>
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  <physicalLocation>UPT. Perpustakaan UNIMUDA Sorong Universitas Pendidikan Muhammadiyah (UNIMUDA) Sorong</physicalLocation>
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